March 1, 2011 at 5:36 am Leave a comment

One of our favorite restaurants to dine out at is Cantina Laredo. They make guacamole fresh at your table, and it is the best we have ever tasted. They have a secret combination of spices they use and I have been trying to replicate it for quite some time. I think this version came pretty close. I made a very large quantity for the superbowl, but this can definitely be scaled down to suit your needs.

5 avacados
Juice of 3 limes
1/4-1/2 red onion, diced
2-3 small tomatoes, seeded and diced
2-3 jalepenos, diced
1/4 cup fresh cilantro, chopped
garlic powder
white pepper

In a medium bowl, mash avacados. Add onion, jalepeno, and lime juice and mix gently. Add spices, salt, and pepper to taste. Gently mix in cilantro. Serve immediately or refrigerate for a couple hours.

Source: Just2Good Original.


Entry filed under: appetizer, snacks.

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