BBQ Beef a la Crockpot

October 23, 2008 at 7:02 pm Leave a comment

Yep, It’s another crockpot recipe. Can you tell my schedule has been a bit demanding lately? I have found myself feeling overwhelmed with working 35 hours at my internship as well as taking 18 credits. My crockpot has become my new best friend! This is something I tried awhile ago and have tried using both pork and beef. Both are equally great. I just happened to have beef in my freezer :).


Crockpot Bbq Beef
3 lb beef or pork roast
garlic powder
Salt and pepper
1 can root beer
1 bottle of bbq sauce (I used sweet baby rays)

Season roast with garlic powder, salt, and pepper. Place in the bottom of the crockpot. Pour root beer over the top. Cook on low for 6-8 hours. Turn crockpot to warm, drain rootbeer and shred beef. Pour in desired amount of sauce and simmer approximately 30 minutes.


Entry filed under: Beef, main dish, Slow Cooker.

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