July 25, 2008 at 2:15 am 4 comments


Tonight my brother, sister-in-law, and the 3 kids came over for dinner, and I wanted a dessert that would please the entire crowd. After seeing these blondies in lovestoeat I knew I had to try them. They were a definite crowd pleaser!!


1 1/2 cups all purpose flour

1 tsp baking powder

1/2 teaspoon table salt

12 tablespoons unsalted butter

1 1/2 cups light brown sugar

2 large eggs

4 teaspoons vanilla extract

3 oz white chocolate chips

3 oz semisweet chocolate chips


Preheat oven to 350 degrees. Line a 9×13 baking pan with aluminum foil both lengthwise and widthwise so that the edges hang over the pan. This will be used later to easily lift the bars out of the pan. Grease the baking pan with nonstick cooking spray. Whisk together flour, baking powder, and salt in a medium bowl. In a large bowl combine melted butter and brown sugar until combined. Once combined add in vanilla and eggs. Once mixed well fold in dry ingredients being careful not to overmix. Once all ingredients are incorporated fold in chocolate chips. Bake in preheated oven 22-25 minutes until a toothpick inserted comes out clean. Do not overbake. I had mine in for 22 minutes and they were perfect.  

Adapted from lovestoeat


Entry filed under: Brownies/Bars. Tags: .

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4 Comments Add your own

  • 1. bakingblonde  |  July 25, 2008 at 2:20 am

    YUM! I love blondies!!

  • 2. Inna  |  July 25, 2008 at 2:34 am

    Those look so yummy!

  • 3. Joelen  |  July 25, 2008 at 1:31 pm

    Blondies is a great dessert choice for guests and this recipe looks great!

  • 4. Bittersweet Brownies « Just2Good  |  September 15, 2008 at 11:38 pm

    […] to make some kind of dessert, but I had no idea what to make. I was about to go whip up some blondies when Joe told me he wanted something chocolately. Then, I remembered I had seen this recipe on […]

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